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Angus Kennedy, Hotelier

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Angus Kennedy, Hotelier (1832 – 1904)

 

Beacon
Feb 4/1904
Angus Kennedy Dead
Well-Known Hotel-Keeper Dies after a Few Days Illness
The death of Angus Kennedy, proprietor of Kennedy’s hotel, which occurred on Tuesday afternoon at 1:30 o’clock, after an illness of a few days, was a great shock to his family and fellow townsfolk. Though showing the weight of his years of late yet his general health was excellent up until about a week ago when he contracted a cold. Pneumonia was threatened but by securing prompt medical attention the attack was averted. He returned to his duties and on Saturday night last again took to his bed with what appeared to be an attack of indigestion. On Sunday, his heart became affected; on Monday morning syncope followed, which continued, with the exception of a brief interval, up to his death.
            Mr. Kennedy was born in Glengarry, Ontario, in 1832, his direct line of parentage coming from the colonists of the late Bishop McDonald, who was a cousin of his mother’s and who settled in that part some years previous. The late John Sanfield McDonald’s mother was a sister to deceased’s father and their nearly life in Canada was closely linked together. Mr. Kennedy came to the lower provinces in the capacity of a railroad contractor about 47 years ago. He took a sub-contract for the construction of a section of the NB and C Railway and it was then that he was first introduce to St. Andrews. Subsequently he engaged in the sleeper business out of this port. His first experience as an inn-keeper was in the location now occupied by Miss O’Neill’s millinery store. From there he removed to larger premises near the railway station. After several years occupancy of that site his hotel was destroyed by fire. He then removed up town to the American House, which stood on the vacant lot opposite the post office. While there he purchased the site upon which the present hotel stands and began the work of building. Before removing his family to the new premises he lived for a time in the brick dwelling now occupied by Registrar Hibbard. For over twenty years Kennedy’s Hotel has stood on its present site, the enterprising proprietor year by year enlarging and improving his building and hotel equipment until it is now one of the best appointed hotels in the lower provinces. He was never content to stand still. Forward was his motto as a hotel proprietor all through life. IN 1856 he married Miss Margaret MacDougall, of Glengarry County. Their wedded life was a happy one. Eleven children were born to them, two of whom died in infancy. Six daughter and three sons are still living. His eldest daughter, Catherine, is wife of Mr. James Dalton, of the journal staff of the House of Commons, Ottawa; Annie is the wife of Mr. J. E. Cunningham, of Boston; Amelia is a professional nurse in Philadelphia; Jennie as at home; Mamie is the wife of Mr. John Twohey, of Pearcefield, New York,, and the youngest, Julia, has entered upon the life of a religious in Montreal. His sons are Dr. Charles E. Kennedy, of the dental firm of Maloney and Kennedy; Archie of Medford, Mass., and frank who was partner with his father in the hotel business. He is also survived by hone brother, Daniel Kennedy, and one sister, Mrs. Buchan, of Owen Sound, Ontario. Physically Mr. Kennedy was a man of powerful build and in his younger days won renown in feats of strength. He was person ally very popular as a hotel man. Kind of heart, genial of manner, and particularly fond of a joke, he had many warm friends. He had a great fund of anecdote at his disposal, chiefly relating to humorous incidents that occurred during his life in St. Andrews. He was delightful story-teller and while his stories were seasoned with pungent twit and biting sarcasm at times, they were never unclean. He had no sympathy with those who used unclean language or who failed in their respect to womankind. He was a devout Catholic and was always attentive to his religious duties. He was one of the most progressive businessmen of the place and his death will create a void in the business life of the town that it will be hard to fill.